Easiest Way to Prepare Any-night-of-the-week Nawabi fish gravy

Hello everybody, I hope you're having an amazing day today. Today, we're going to prepare a special dish, Step-by-Step Guide to Make Any-night-of-the-week Nawabi fish gravy. It is one of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Nawabi fish gravy, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Nawabi fish gravy delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few ingredients. You can cook Nawabi fish gravy using 22 ingredients and 12 steps. Here is how you cook it.

As I belong to Bahawal Pur (a city of Nawabs ) 12 Nawabs rulled on the Bahawal Pur state and it was a the first state that incorporated with Pakistan at the war of independence.... So having a historical background of Nawab's our favourite and famous community recipe of fish is fish gravy.... Because this recipe had been passed from our ancestors as they were the people who were Nawabs 's cooks.... So very easy and simply delicious fish gravy is here.... Do try this ...

Ingredients and spices that need to be Make ready to make Nawabi fish gravy:

1. 1.5 kg fish (Rahu, thaila, salmon,surmai) anyone
2. 1/3 cup Vinegar
3. 1 tsp salt
4. For marination:
5. 1 cup yogurt
6. 2 tbs ginger
7. 2 tbs garlic
8. 7_8 green chillies
9. 1 tsp ajwain
10. 1 tbs kasoori maithi
11. 1 tsp red chilli powder
12. 1 tsp salt
13. Half tsp haldi
14. 1 tsp red chilli flakes
15. 1 tbs sookha dhania
16. For gravy:
17. 1 cup oil
18. 5 medium onions finely chopped
19. 4 big tomatoes
20. 1 tsp salt
21. 1 tsp red chilli flakes
22. 1/2 TSP haldi

Instructions to make to make Nawabi fish gravy

1. Sb sy phly fish ko achy sy wash Kar k sirka or namak lagak 2 hours k liye rakh Dyn
2. Ab adrak,lehsan,hari mirchain, ajwain, kasoori maithi,sookha dhania Dal k achy sy kundi mein pees Lyn
3. 
4. Ab dahi Mein salt,red chilli flakes,red chilli powder or opr tyar Kia gya garlic Wala paste add Kar k achy sy spoon sy mix Kar Lyn
5. 
6. Is k bad sirka or namak lgi fish ko ISI dahi sy achy sy marinate Kar k 1 hour k liye rakh Dyn
7. 
8. Ab 1 Bry brtn mein oil garam kryn us mein onions ko hlka SA golden brown hony Dyn phir is mein tomato add kryn or salt or red chilli add kryn or msala SA bana Lyn
9. 
10. Ab is masalay mein marinate ki hui fish Dal k 15 mint tak cook kryn Jab Sahi Ka Pani dry ho jaye to 3 mint Ka Dum laga k end py ginger or green coriander sy garnish Kar k serve kryn
11. 
12. Note: salt or red chilli Ka spice level ap apny taste k accordingly adjust Kar lijye...

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So that's going to wrap this up with this special food Steps to Make Favorite Nawabi fish gravy. Thanks so much for your time. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!