Easiest Way to Make Homemade Fried chirra fish

Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, Recipe of Quick Fried chirra fish. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Fried chirra fish, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fried chirra fish delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fried chirra fish is 8-9 peesons. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Fried chirra fish estimated approx 1 hour.

To get started with this particular recipe, we must first prepare a few components. You can have Fried chirra fish using 13 ingredients and 7 steps. Here is how you can achieve that.

Bht hi laziz banti ha no smell and awesome in taste

Ingredients and spices that need to be Get to make Fried chirra fish:

1. 3 kg Chira ya koi b fish
2. 1 cup Imli ka pulp
3. 7 Lemon .. squeez juice
4. 2 tbsp Garlic paste
5. 2 tbsp Green chilli paste
6. 1 1/2 tbsp Ajwain
7. 3 tbsp Pisa hua Zeera
8. 2 tbsp Garam masala heaped
9. 11/2 tbsp Chilli flakes
10. 3 tbsp Kutta dhania
11. Salt as per your taste
12. half cup vinegar
13. 2 cup Maida. +Cornflour.+ Baisan ( total)

Instructions to make to make Fried chirra fish

1. Sab sa phly khulay pani main sirka or namak dal ke fish ko rakh dain adha ghanta
2. Imli ko bhigo dain or us ka pulp nikal lain achay sa... lemon ka b juice nikal lain. Lehsan or green chilli ko achay sa bkend kar lain or paste bana lain
3. Ab fish ko wash kar ke aik chanani main rakh dain ke sab pani strainho jay
4. Ab tamam masalay. Lemin juice. Garlic or chillli paste. imli ke pulp min add kar dain or achay sa mix kar lain
5. Ab ya sab masala hath sa achay sa fish ke upar coat kar ke fish ko merination ke lia rakh dain... jitni ziada dair rakhain gay utna acha taste ay ga
6. Ab maida. Cornflour. Baisan apas main mix kar lain ab fish ko achay sa dubara mixture main coat karain phir dry mixture min coat krain or fry krtay jain medium anch par bht taiz hui to jalny ka khadsha hota ha or kachi rah jati ha
7. Fish ready ha ab serve krain or khoob tareefain lain.... ya recipe try krain taste daikh ke ap khud heran ho jain gi...

While that is in no way the end all be guide to cooking fast and simple lunches it's excellent food for thought. The expectation is that this will get your creative juices flowing so you can prepare excellent lunches for your family without the need to accomplish too terribly much heavy cooking at the approach.

So that is going to wrap it up with this special food How to Prepare Any-night-of-the-week Fried chirra fish. Thanks so much for your time. I'm sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!