Easiest Way to Make Speedy Fish fry

Hey everyone, hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, Recipe of Super Quick Homemade Fish fry. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Fish fry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fish fry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fish fry is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Fish fry estimated approx 10minutes.

To get started with this recipe, we have to prepare a few components. You can cook Fish fry using 4 ingredients and 3 steps. Here is how you cook that.

#referafriendmuskaankashif.

Ingredients and spices that need to be Take to make Fish fry:

1. 1 kg Fish Rauf
2. 1 packet Shaan fish masala
3. 2 Lemon
4. Oil to fry

Steps to make to make Fish fry

1. In fish, add shan fish masala and lemon juice. Mix well and keep for marination.
2. Heat oil in wok. Fry fish for 5 minutes, both sides, till dark brown colour appears.
3. Serve in serving dish, with podina chutney. Enjoy.

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So that's going to wrap this up with this special food Recipe of Any-night-of-the-week Fish fry. Thanks so much for reading. I am sure you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!