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Recipe of Any-night-of-the-week Fish Curry!

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, How to Prepare Perfect Fish Curry!. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
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Cooking healthy isn't an overnight shift; it's a life style change which should really be implemented one step at a time. You don't need to get to your own kitchen and through out every small thing you deem'Bad' only work to never buy these items once they have been used. Make wiser decisions when purchasing fats for food prep and you will realize that you have made an incredibly important phase in the process of incorporating healthy eating and cooking habits at house.
Many things affect the quality of taste from Fish Curry!, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fish Curry! delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Fish Curry! is 3 to 4 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Fish Curry! estimated approx 1 hour.
To begin with this particular recipe, we have to first prepare a few components. You can cook Fish Curry! using 10 ingredients and 3 steps. Here is how you can achieve that.
Ingredients and spices that need to be Make ready to make Fish Curry!:
- 500 gms Pomfret Fish
- 1 tbspoon gg paste
- Salt as required
- 1 tbspoon Red chilli powder
- 1 tbspoon coriander powder
- Half tspoon Haldi
- 2 Onion paste
- Half cup Dahi
- Half tspoon Garam masala
- Half tspoon Methi dana
Instructions to make to make Fish Curry!
- First dip fish in salt and vinegar for 30 minutes.. after that fry it and take off its skin..
- For gravy! In oil add methi dana fry it for 1 minute till aroma comes.. now add onions paste ginger garlic and all the above given spices.. add little water and bhuno it well and add dahi.. bhuno bhuno till oil seperates.. now add 1 cup water.. cook this gravy for few minutes and add fried fish.. cook on dam..
- Sprinkle some garam masala and add hara masala like coriander leaves and green chillies.. Serve it with boiled rice! Enjoy! ❣️🥰😋🐟
While this is certainly not the end all be all guide to cooking quick and easy lunches it is good food for thought. The hope is that this will get your creative juices flowing so that you could prepare excellent lunches for your own family without having to do too terribly much heavy cooking in the approach.
So that is going to wrap this up with this special food How to Prepare Homemade Fish Curry!. Thanks so much for reading. I'm confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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