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Recipe of Homemade Fried fish

Hello everybody, I hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, Steps to Make Award-winning Fried fish. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Fried fish, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fried fish delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Fried fish is 6_7 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Fried fish estimated approx 1hr.
To get started with this recipe, we must prepare a few components. You can have Fried fish using 14 ingredients and 3 steps. Here is how you cook it.
#salgirahmubarak cookpad🎉 There are so many ways of frying fish as you all know I have also shared few here. In this method I used Eno fruit salt we have in our homes.
Ingredients and spices that need to be Take to make Fried fish:
- 1 kg fish fillets
- 1 tbsp salt
- 1 tbsp Ginger garlic paste
- 1 tsp turmeric powder
- 1 tbsp red chilli powder
- 1 tsp zeera (cummin) crushed
- 1 tsp red crushed chillies
- 1_1/2 tbsp sabut dhania slightly crushed
- 2_4 tbsp lemon juice
- 1_2 tbsp fruit salt
- 1 cup Maida (plain flour)
- 1/2 cup corn flour
- Water as required to make batter
- Oil for frying
Instructions to make to make Fried fish
- Wash and dry fish Apply all masala, ginger garlic paste and lemon juice, keep covered for few hrs
- Make a medium thick batter with maida and corn flour, salt and fruit salt
- Fry the fish immediately from both sides till a nice colour comes and fish is cooked completely. Serve and enjoy
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So that is going to wrap it up for this special food Recipe of Speedy Fried fish. Thanks so much for your time. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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