Recipe of Perfect Dry fish stew

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Recipe of Homemade Dry fish stew. It is one of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Dry fish stew, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Dry fish stew delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have Dry fish stew using 10 ingredients and 3 steps. Here is how you cook that.

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Ingredients and spices that need to be Take to make Dry fish stew:

1. Dry fish
2. Palm oil
3. Scotch bonnet
4. Maggie
5. Garlic
6. Salt
7. Crayfish
8. Red pepper
9. Curry
10. Onions

Steps to make to make Dry fish stew

1. Wash the fish and keep aside
2. Grate the red pepper, scotch bonnet and onion
3. Stir fry in palm oil and add the remaining ingredients including the fish and allow to cook

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So that's going to wrap this up for this exceptional food Recipe of Any-night-of-the-week Dry fish stew. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!