Simple Way to Make Super Quick Homemade Fish kabab

Hello everybody, I hope you're having an amazing day today. Today, we're going to make a special dish, Easiest Way to Make Quick Fish kabab. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Fish kabab, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fish kabab delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fish kabab is 3 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Fish kabab estimated approx 30 minutes.

To get started with this recipe, we must first prepare a few ingredients. You can cook Fish kabab using 9 ingredients and 3 steps. Here is how you cook it.

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Ingredients and spices that need to be Get to make Fish kabab:

1. Half kg fish
2. Pisa garam masala
3. 2 spoon hara dhania
4. 2 spoon hari mirchen
5. 1 spoon lal mirch powder
6. Bread crumbs
7. 1 boil potato
8. 1 spoon anaar dana powder
9. 1 egg

Instructions to make to make Fish kabab

1. Fish ko karahi me daal ke steam dede 5/10 minuts ke.bad steam aajae to nikal ke kaante nikal le or resha karle
2. Hath ki madad se choora kar lein or tamam masalae add kar lein.boil aaloo ko mash kar ke fish wale mixture me add karein
3. Kabab ka shape dekar ande me dip karein or bread crumb me dip kar ke fry krlen or chutney ketchup ke sath serve karein.

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So that is going to wrap this up for this exceptional food Recipe of Super Quick Homemade Fish kabab. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!