Steps to Prepare Speedy Fried fish

Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Recipe of Favorite Fried fish. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Fried fish, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fried fish delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few ingredients. You can cook Fried fish using 11 ingredients and 5 steps. Here is how you cook it.

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Ingredients and spices that need to be Get to make Fried fish:

1. 1 kg Fish
2. 1 bowl dahi
3. 1 tbsp ginger paste
4. 1 tbsp garlic paste
5. 1 tbsp sirk
6. 1 lemon
7. 1 tbsp salt
8. 1 tbsp chilli powder
9. 1 tbsp chilli flakes
10. 1 tsp kali mirch
11. 4 tbsp besan

Steps to make to make Fried fish

1. Fish ko achy s wash krlay
2. Then us mein dahi r nmk r sirka lagake 30 mints rakh dy.
3. After 30 mints is mein garlic and ginger paste daly, red chilli powder, chilli flakes, besan, kali mirch r lemon nachor ke isko 30 mints rakh dy.
4. After 1 hour isko medium flame p deep fry kry.
5. Then serve and enjoy.

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So that's going to wrap this up for this exceptional food Recipe of Award-winning Fried fish. Thank you very much for your time. I'm sure you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!