How to Make Award-winning Fish curry

Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Any-night-of-the-week Fish curry. It is one of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Fish curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fish curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Fish curry using 11 ingredients and 6 steps. Here is how you can achieve it.

#recreateadish original recipe https://cookpad.com/ke/recipes/10652552-fish-curry?via=profile

Ingredients and spices that need to be Prepare to make Fish curry:

1. 1 bunch spring onions
2. 15 g curry powder
3. 20 g ginger garlic paste
4. 20 g vegetable oil
5. 2 ripe tomatoes
6. 1 fresh green bell pepper
7. 10 g fish masala
8. 1 royco cube
9. 2 pieces whole fried fish
10. 1 cup milk
11. 1 bunch dhania

Instructions to make to make Fish curry

1. Heat oil in a sauce pan and saute the onions. Add in the ginger garlic paste, and let cook for a minute Add in the curry powder and stir
2. Blend the vegetables to a thick paste. pour into the sauce pan.
3. Add in the rest of the spices and give a good stir
4. Add in milk and let simmer
5. Dip in the fish pieces and cover. Let simmer for at least 20 minutes, or until the liquid reduces by half
6. Enjoy

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So that's going to wrap this up for this exceptional food Steps to Prepare Ultimate Fish curry. Thanks so much for reading. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!