Recipe of Quick Fried mackerel fish 🎏

Hello everybody, it is Louise, welcome to my recipe site. Today, we're going to prepare a special dish, Recipe of Perfect Fried mackerel fish 🎏. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Fried mackerel fish 🎏, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fried mackerel fish 🎏 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fried mackerel fish 🎏 is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Fried mackerel fish 🎏 estimated approx 24hrs.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Fried mackerel fish 🎏 using 5 ingredients and 7 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make Fried mackerel fish 🎏:

1. 2 medium sized mackerel fish
2. Spices (all spices, rosemary,garlic and ginger,
3. 1 small Onion
4. Oil for frying
5. 1/2 cup flour

Instructions to make to make Fried mackerel fish 🎏

1. Wash the fish with vinegar and fry it using a kitchen towel,to make sure no excess water.
2. Mix all your spices and crush them using the blender or mortar and pestle.
3. Rub the fish with the spices and seasoning you crush, add 2spoon of soy sauce too, mix the fish well, and cover it to let marinade in the refrigerator overnight.
4. Heat oil on a medium high heat and add the fish carefully, then you add 2 part of the onion, and sprinkle some flour, let fry until Golden brown, please don't omit this stage believe me I will love the outcome 👌
5. Remove the onions from the oil when it's golden brown, it can be used as a flavour to your stew, just add it to your tomatoes when blending.
6. Your fish is ready for enjoyment 😋😋. I used mine to cook macaroni jolop which I would share with you soon😍
7. NOTE: adding onions while frying the fish is to remove the fish smell and give it a sweet aroma❤️ 2- I used flour to avoid the fish from sticking to the pan or pot, and also to avoid breaking apart while turning.

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So that's going to wrap it up with this special food Steps to Make Award-winning Fried mackerel fish 🎏. Thank you very much for reading. I'm sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!