Step-by-Step Guide to Make Super Quick Homemade Fish Fry Masala Curry

Hello everybody, it's John, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, Recipe of Quick Fish Fry Masala Curry. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Fish Fry Masala Curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fish Fry Masala Curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fish Fry Masala Curry is 4-5 People. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Fish Fry Masala Curry estimated approx 1 Hour.

To begin with this recipe, we must first prepare a few ingredients. You can have Fish Fry Masala Curry using 23 ingredients and 14 steps. Here is how you cook that.

Ingredients and spices that need to be Get to make Fish Fry Masala Curry:

1. 1/2 Kg Fish
2. 2 TBsp Lemon Juice
3. 1 TBsp Ginger Garlic Paste
4. 1 Tsp Salt
5. 1 Tsp Turmeric Powder
6. 1 Tsp Red Chilli Powder
7. 1 Cup Oil For Frying
8. Curry Ingredients....
9. 6 TBsp Oil
10. 1/4 Tsp Fenugreek Seeds (Methi Dana)
11. 1/2 Tsp Mustard Seeds (Rai Dana)
12. 1/2 Tsp Cumin Seeds
13. 1 TBsp Ginger Garlic Paste
14. 1/2 Cup Onion Puree
15. 2 Medium Tomatoes Chopped
16. 1/2 Tsp Salt
17. 1/2 Tsp Cumin Powder
18. 1/2 Tsp Garam Masala Powder
19. 1 Tsp Chaat Masala
20. 1 Tsp Red Chilli Powder
21. 1 TBsp Coriander Powder
22. 1/2 Tsp Dry Fenugreek (Sukhi Meethi)
23. Fresh Coriander

Instructions to make to make Fish Fry Masala Curry

1. In a Bowl, Add Fish, Lemon Juice, Ginger Garlic Paste, Red Chilli Powder, Turmeric Powder Mix Well.
2. Cover and Marinate For 15-20 Mins.
3. In a wok, Heat Oil Fry Fish Until Golden Brown From Both Sides.
4. Please them On newspaper For Remove Excess Oil.
5. In A Wok, Heat Oil Add Fenugreek Seeds, Mustard Seeds, Cumin Seeds and Fry For 30 Secs.
6. Add Ginger Garlic Paste Fry For, Onion Puree and Mix Well and Fry Until Onion Golden Brown.
7. Add Tomatoes and Water Cover and Cook Until Tomatoes are Soft.
8. Now Add Salt, Cumin Powder, Garam Masala Powder, Chaat Masala, Red Chilli Powder, Coriander Powder Mix Well and Cook Until oil Separates.
9. Add Water, Fry Fish and Bring It To Boil.
10. Add Fresh Coriander Mix Well & Cover and Cook 10 Mins On Low Flame.
11. Add Dry Fenugreek, Fresh Coriander.
12. Cover and Simmer for 5 Mins.
13. Fish Fry Masala Curry Is Ready.
14. Serve.

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So that is going to wrap this up for this exceptional food Simple Way to Make Speedy Fish Fry Masala Curry. Thank you very much for reading. I'm confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!