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How to Make Award-winning Fried fish

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Recipe of Super Quick Homemade Fried fish. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
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There are various books and magazines that are filled with recipes which encourage healthy eating and cooking customs. If you genuinely love to cook, then there is no shortage of recipes which you could decide to try along the way. The very good thing is you may incorporate nutritious cooking into your cooking routine whether you are cooking for a household .
Many things affect the quality of taste from Fried fish, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fried fish delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Fried fish is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Fried fish estimated approx 30 mints.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook Fried fish using 12 ingredients and 6 steps. Here is how you cook that.
#myfirstrecipe #madihaabdulsamad Easy and best recipe 😋😋
Ingredients and spices that need to be Make ready to make Fried fish:
- 1kg white fish fillet (frozen and defrosted)
- 5 tbs lemon juice
- 1 tsp red chilli powder
- half tsp turmeric powder
- 1 tsp chat masala
- 1 Egg
- 1 tsp Salt
- 1 tbs Garlic paste
- 1tsp Coriander powder heaped
- 1 tsp garam masala powder
- 4-5 tbs corn flour
- oil for frying
Instructions to make to make Fried fish
- In a bowl add all the ingredients (EXCEPT THE CORN FLOUR) mix well.
- Add the fish pieces in the marination mix well cover and keep in the fridge for 15 to 20 minutes.
- Heat the oil in a pan.
- Now sprinkle the corn flour on the fish pieces on both sides and fry till gets golden, on medium flame.
- Once fried place the fish on paper towel to drain extra oil, sprinkle chat masala on the fish.
- Serve hot.
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So that is going to wrap it up for this exceptional food Recipe of Quick Fried fish. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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