How to Prepare Award-winning Fried toast with tuna (canned fish)

Hey everyone, I hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, Recipe of Any-night-of-the-week Fried toast with tuna (canned fish). One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Fried toast with tuna (canned fish), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fried toast with tuna (canned fish) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fried toast with tuna (canned fish) is 8/10 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Fried toast with tuna (canned fish) estimated approx 10 min.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Fried toast with tuna (canned fish) using 11 ingredients and 13 steps. Here is how you can achieve it.

Having worked i. Arab country o learnt plenty of recipes especially during Ramadhan. This is best of them all.

Ingredients and spices that need to be Take to make Fried toast with tuna (canned fish):

1. 2 loaves bread (sliced)
2. 2 cans tuna fish
3. 1 big onion finely chopped
4. 3 ripped tomatoes finely chopped
5. 2 tbs tomato paste
6. 1 scope mixed spices
7. 1 tsp tumeric
8. 5 eggs
9. Bread crumbs
10. Oil
11. Cream cheese

Instructions to make to make Fried toast with tuna (canned fish)

1. Fly the onion till golden brown
2. Add the tomatoes and simmer for about 2 mnts till well cooked
3. Add the fish after disposing the preserving water, add all the spices.
4. Stir and cover to simmer for 3 mnts
5. Take out the bread slices and cut off the end (brown sides)
6. Take one slice at a time and press it in between your hands
7. Spread 1 tsp of the cheese on a slice of bread, take one spoon of fillings (fish), and put at the center of the slice. Tightly press the ends to close it.
8. In a bowl put the eggs and beat them well. Also put the bread crumbs in a plate.
9. Now dip the tightly closed slice in the eggs and then to the bread crumbs.
10. Repeat the above process till the last slice of the bread.
11. Heat oil for frying
12. Deep fry your sandwiches till golden brown
13. Serve with cold juice, tea or coffee.

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So that's going to wrap this up with this special food Recipe of Favorite Fried toast with tuna (canned fish). Thank you very much for your time. I am sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!