Simple Way to Make Super Quick Homemade Macher paturi (fish wrapped in banana leaf)

Hello everybody, hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, Step-by-Step Guide to Prepare Any-night-of-the-week Macher paturi (fish wrapped in banana leaf). One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Macher paturi (fish wrapped in banana leaf), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Macher paturi (fish wrapped in banana leaf) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Macher paturi (fish wrapped in banana leaf) estimated approx 30 minutes.

To get started with this particular recipe, we have to prepare a few components. You can have Macher paturi (fish wrapped in banana leaf) using 7 ingredients and 8 steps. Here is how you cook that.

Fish paturi aka Macher Paturi is a traditional Bengali recipe in which any fish fillet or shrimp or Hilsa is cooked by wrapping in banana leaf.🤤🐟 . You can either steam them or fry them. . #foodietothecore #foodiemou Insta handle *foodie_to_the_core*

Ingredients and spices that need to be Make ready to make Macher paturi (fish wrapped in banana leaf):

1. 1/2 kg fish
2. 30 g curd
3. 2 tablespoons mustard seeds
4. 4-5 chillies
5. 1/2 tablespoons turmeric powder and red chilli powder
6. to taste Salt according
7. 5-6 tablespoons salt

Steps to make to make Macher paturi (fish wrapped in banana leaf)

1. Soak Mustard seeds in water 1-2 hours prior.
2. After that, make paste out of it along with some green chillies.
3. Take out the paste in a bowl and add salt, turmeric powder, mustard oil, red chilli powder and curd.
4. Put the fish pieces, mix well and set it aside.
5. Heat a pan and dry roast banana leaves for less than a minute for easy folding as they'll turn soft.
6. Place your fish piece along with some marinate, wrap well and secure it with a thread or toothpick.
7. You can either cook them in an oven or in a pan with little oil with occasional flipping.
8. Enjoy the delicious fish with steamed rice.

While this is certainly not the end all be all guide to cooking easy and quick lunches it's excellent food for thought. The expectation is that this will get your creative juices flowing so that you could prepare wonderful lunches for your own family without the need to do too terribly much heavy cooking through the process.

So that's going to wrap it up for this special food Simple Way to Prepare Award-winning Macher paturi (fish wrapped in banana leaf). Thanks so much for reading. I'm confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!