Steps to Prepare Award-winning Fry fish tamarind paper/ vary simple and easy to cook/ tasty yam

Hey everyone, it's John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, Steps to Make Favorite Fry fish tamarind paper/ vary simple and easy to cook/ tasty yam. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

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To get started with this recipe, we must first prepare a few components. You can have Fry fish tamarind paper/ vary simple and easy to cook/ tasty yam using 6 ingredients and 3 steps. Here is how you cook it.

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Ingredients and spices that need to be Make ready to make Fry fish tamarind paper/ vary simple and easy to cook/ tasty yam:

1. 1/2 kg fish surmai pieces clean and washed
2. to taste Salt
3. 1 tsp black pepper
4. 2 _3 tamarind pulp
5. 1 tsp ginger garlic paste
6. Oil for fry

Steps to make to make Fry fish tamarind paper/ vary simple and easy to cook/ tasty yam

1. Take a bowl add ginger garlic paste and add salt and pepper mix well and keep in freezer for 2 hours/ take a pan add oil heat and fry well it in hot oil both aside and sprinkle tamarind pulp and salt and pepper and transfer into serving dish
2. Ready to serve with garnish veggies
3. Enjoy with your family take care eat well see you again with next recipe bye

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